Product description
A natural treat produced in 98.9% from pieces of deer muscle meat and 1% from black truffles and white truffle essence 0.1%.
- Warm air-dried, crispy treat.
- Free from preservatives, artificial flavors or fillers.
- Produced in the EU from local ingredients.
- This product is perfectly suited for allergy sufferers and easily digestible.
Truffles are a delicacy that provides high taste values and a wealth of vitamins and minerals, such as vitamin D, magnesium, iron and calcium. Additionally, they have anti-inflammatory, anti-cancer and antibacterial effects.
Ingredients
- Deer leg meat 98,9%
- Black truffle slices 1%
- White truffle essence 0.1%
Analytical components
- 68.9% protein
- 3.9% inorganic matter
- 14.8% fat
- Humidity up to 12%
Production Process
The treats loved by pets are made of whole pieces of meat, free from fat, bones or cartilage. In the production process, the meat is chopped and then - if the treat is enriched with an additive (e.g. apple) - mixed. The next steps are: strips forming and drying at a temperature of 40 to 77 ° C for 24 hours. In this way, our snacks retain valuable nutritional values, additionally without preservatives, artificial colors, flavor enhancers or flavors.
Other products from Arthur series
King Arthur is the patron of our venison-based food.
This series includes the following products:
Food:Snacks:
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