Set
Poultry set (6 pieces):
Julius Caesar with pheasant 400g can
Ingredients:
- 84% pheasant meat (of which: 60% muscle, 40% offal)
- 10% fresh carrots
- 2% vegetable additive
- 2% amaranth
- 2% prunes
Nutritional value:
- 7.4% crude protein
- 4.2% crude fat
- 1.5% inorganic matter
- 0.9% crude fiber
- 84.1% humidity
- calcium: 0.94 g / kg
- phosphorus: 0.76 g / kg
- metabolic energy: 77.19 kcal / 100g
- Contains all the naturally occurring vitamins and minerals from meat, vegetables and fruits thanks to the minimal amount of transportation.
Henry VIII with duck 400g can
Ingredients:
- 80% duck meat (Mulard breed) (of which: 60% fillet, 40% offal)
- 15% fresh carrots
- 3% vegetable additive
- 2% pear
Nutritional value:
- 10.5% crude protein
- 7.9% crude fat
- 2.6% inorganic matter
- 1.0% crude fiber
- 76.4% humidity
- Calcium: 1.05 g / kg
- Phosphorus: 0.85 g / kg
- Metabolizable energy: 123.08 kcal / 100g
- Contains all the naturally occurring vitamins and minerals from meat, vegetables and fruits thanks to the minimal amount of transportation.
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