Set
Maria Theresa with pheasant 200g
Ingredients:
- Pheasant 97.9% (including: 70% fillet, 30% offal)
- 1% cranberry
- 1% mineral substances
- 0.1% linseed oil
- Tauryna 1500mg/kg
Nutritional value:
- 7% protein
- 8.2% fats
- 2% inorganic matter
- 0.2% crude fiber
- 82.6% humidity
- 0.29% calcium
- 0.26% phosphorus
- Metabolisable energy: 118kcal/100g
Anne Boleyn quail with gold 185g
Ingredients:
- 95.5% quail (100% fillet)
- 2% apricot
- 1% nano gold
- 1% mineral substances
- 0.5% safflower oil
Nutritional value:
- 10.6% protein
- 7.2% fats
- 2% inorganic matter
- 0.5% crude fiber
- 78% humidity
- 0.23% calcium
- 0.16% phosphorus
- Metabolizable energy: 112 kcal/100 g.
Catherine with duck 200g
Ingredients:
- Chicken meat 83,9% (of which: 60% muscle, 40% offal)
- Duck meat 15%
- mineral substances 1%
- cartamus oil 0,1%
- taurine 1500mg/k
Nutritional value:
- 10% protein
- 6.5% fats
- 2.4% crude ash
- 0.4% crude fiber
- 80% humidity
- 0,32% calcium
- 0,29% phosphor
- Metabolizable energy: 91kcal / 100g
- Balanced ratio of calcium to phosphorus 1.14: 1
Josephine with goose 200g
Ingredients:
- Chicken meat 83,9% (of which: 60% muscle, 40% offal)
- Goose meat 15%
- mineral substances 1%
- cartamus oil 0,1%
- taurine 1500mg/kg
Nutritional value:
- 10.1% protein
- 6.9% fats
- 2.4% crude ash
- 0.4% crude fiber
- 80% humidity
- 0,32% calcium
- 0,29% phosphor
- Metabolizable energy: 91kcal / 100g
- Balanced ratio of calcium to phosphorus 1.14: 1
Victoria with turkey 200g
Ingredients:
- Turkey meat 83,9% (of which: 60% muscle, 40% offal)
- Quail meat 15%
- mineral substances 1%
- salmon oil 0,1%
- taurine 1500mg/kg
Nutritional value:
- 10% protein
- 6.5% fats
- 2.4% crude ash
- 0.4% crude fiber
- 80% humidity
- 0,28% calcium
- 0,26% phosphor
- Metabolizable energy: 91kcal / 100g
- Balanced ratio of calcium to phosphorus 1.14: 1
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