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New Philip IV with salmon jar 400g

New Philip IV with salmon jar 400g

5,17 €Prezzo

New version – changes in composition from 08/06/2026.

 

Salmon served royally, accompanied by sweet potatoes and zucchini. This high-quality, hypoallergenic recipe is adapted to veterinary elimination diets. By gently steaming the ingredients at 118°C, this dish contains valuable nutrients and vitamins, while remaining microbial-free.

Quantità

  • Product description

    Philip IV complete wet food for adult dogs with Salmon:

    • 66.5% salmon

    • 5% beef liver

    • 28.5% vegetables, fruit, herbs and minerals

    • 0% grains, gluten, rice, soy and corn

    • No artificial preservatives, dyes or fillers

    • Hypoallergenic formula

    • Can be used in a veterinary elimination diet.

    • Produced in the EU from local ingredients.

  • Composition

    • 66.5% salmon (67.7% fillet, 30% carcass, 2.3% salmon oil)

    • 5% sweet potato

    • 5% beef liver

    • 4% carrot

    • 4% peas

    • 4% apple

    • 3% courgette

    • 2% pumpkin seeds

    • 1.7% brewer’s yeast

    • 1.5% berries

    • 1.5% wheat germ oil

    • 1% kale

    • 0.4% rosehip fruit

    • 0.3% rosemary.

  • Nutritional value

    • 17% crude protein 

    • 15% crude fat

    • 2% inorganic matter

    • 1.2% crude fiber

    • 60% humidity

     

    Metabolizable energy: 185 kcal/100 g

  • Vitamins and minerals

    Analytical values:

    • Ca:P ~ 1.3: 1

    Ca: 0.30–0.45% P: 0.25–0.30%

    Dietary additives per kg of food:

    • Vitamin D 350 IU

    • Manganese 2 mg

    • Copper 2 mg

    • Selenium 125 μg

    • Zinc 35 mg

  • Feeding guide

    Daily portion of food for a dog weighing:

    5-10kg: 200g - 300g, 15-20kg: 400g - 500g, 25-30kg: 600g - 700g. 

    The meal sizes provided are approximate and intended for dogs with moderate to low activity.

    Daily portion of food for puppies up to 8 months old, weighing:

    5-10kg: 400g - 650g, 15-20kg: 850g - 1100g, 25-30kg: 1250g - 1400g. 

    The meal sizes provided are approximate. Remember to provide constant access to fresh water. Store in a cool, dry place. Refrigerate within 24 hours of opening.

  • Production Process

    Raw meat is washed in an ice bath and then mixed with vegetables and fruit. This prepared mixture is then placed in a jar, which is then gently steamed at 118°C. This process, similar to pasteurization, neutralizes microorganisms while preserving the product's Flavour and nutritional value. This culinary technique eliminates the need for chemical preservatives, providing your pets with a nutritious and refined meal.

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